Half the family has decided to turn vegetarian for a few days and since I don't plan on cooking multiple dishes, the whole family is forced to turn vegetarian.
But then vegetarian doesn't necessarily mean boring. We decided to have mushroom burgers. The patties were made based on what was available.
Makes 6 big patties
Button mushrooms 6 Crumbled paneer 3 tbsp
Boiled sweet potato 1 Red onion 1
Pepper 1 tsp Mixed herbs 1 tsp
Soya sauce 1 tsp salt to taste
Oil 3 tbsp Bread crumbs to coat
Heat a tbsp of oil in a pan. Add finely chopped onions and brown. Add soya sauce and finely chopped mushrooms and cook till done. There should be no water in the pan. Add mixed herbs. Mash the sweet potato and mix in the mushrooms and paneer. Add salt to taste. Shape into patties. Refrigerate for half an hour.
Coat the patties with bread crumbs or semolina(sooji rava) and shallow fry on a pan. Slide into a burger bun with sauce of your choice and enjoy.
No comments:
Post a Comment