Cocoa 1/2 cup Milk 1 cup
Maida 2 1/4 cup Butter or oil 3/4 cup
Soda 1 1/2tsp Buttermilk 1/2 cup
Salt a pinch Sugar 1 cup
Cashewnut or walnut (optional) 1/2 cup
Sieve maida, cocoa and baking soda together. Mix oil and sugar. Mix in the milk and buttermilk. Add the sieved ingredients, salt and mix well. Add the nuts. Preheat oven to 180 deg C. Add the cake batter to a well greased baking pan and bake for 20 to 30 mins. As baking times vary, check with a toothpick after 20 mins.
Maida 2 1/4 cup Butter or oil 3/4 cup
Soda 1 1/2tsp Buttermilk 1/2 cup
Salt a pinch Sugar 1 cup
Cashewnut or walnut (optional) 1/2 cup
Sieve maida, cocoa and baking soda together. Mix oil and sugar. Mix in the milk and buttermilk. Add the sieved ingredients, salt and mix well. Add the nuts. Preheat oven to 180 deg C. Add the cake batter to a well greased baking pan and bake for 20 to 30 mins. As baking times vary, check with a toothpick after 20 mins.
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